Prepare ½ cup dry rolled oats according to package directions using water. Stir 1 tablespoon raisins and 2 teaspoons brown sugar into cooked oatmeal.
Makes 1 serving
216 calories
  • CARBOHYDRATE 44.0g
  • FIBER 4.4g
  • PROTEIN 5.0g
  • FAT 3.1g
  • SUGARS 15.0g