Apple chips are easy to make in an air fryer for a tasty, low-calorie snack alternative to regular chips. Great for lunches, taking to the gym, office break time!

Ingredients

  • 1 apple, cored
  • ½ tablespoon chile-lime seasoning (such as Tajin), or more to taste…try other seasoning…cinnamon, etc….

Directions

  1. Preheat the air fryer to 180 degrees F (82 degrees C).

  2. Thinly slice apple with a mandolin.

  3. Place as many apple slices in the air fryer basket as you can, making sure they do not touch.

  4. Cook in the air fryer for 12 minutes, working in batches if necessary. Pull the basket out, turn apple slices over, and cook until lightly browned on the other side, 8 to 12 minutes more. Immediately sprinkle with seasoning.